“Almonds and sugar are the primary ingredients of marzipan, which can easily be dyed and molded into the shapes of animals or fruit. The origin of marzipan is unclear; it's said to have originated in either China or the Mediterranean, and its name may be derived from the German word for "march bread."”
Cooking steps
Separate the Yolks!
Move the eggshell to catch the yolks and avoid the whites.
Mash the Almond!
Click the pestle when the power level is green to mash the Almond.
Mix the Marzipan!
Following the scrolling instruction to mix the Marzipan.
Sculpt the Marzipan!
Trace the lines to sculpt the Marzipan.